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	<title>Comments on: Dairy Increases Fat Oxidation</title>
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	<link>http://www.fatlossnutrition.com/blog/2008/dairy-increases-fat-oxidation/</link>
	<description>Interpreted research on fat loss nutrition and exercise.</description>
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		<title>By: best juicers</title>
		<link>http://www.fatlossnutrition.com/blog/2008/dairy-increases-fat-oxidation/comment-page-1/#comment-1432</link>
		<dc:creator>best juicers</dc:creator>
		<pubDate>Wed, 21 Oct 2009 18:13:16 +0000</pubDate>
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		<description>That&#039;s fascinating, because you would think that it would be the complete opposite. Vitamin D should be made a part of a daily diet regardless though.</description>
		<content:encoded><![CDATA[<p>That&#8217;s fascinating, because you would think that it would be the complete opposite. Vitamin D should be made a part of a daily diet regardless though.</p>
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		<title>By: Alex</title>
		<link>http://www.fatlossnutrition.com/blog/2008/dairy-increases-fat-oxidation/comment-page-1/#comment-1397</link>
		<dc:creator>Alex</dc:creator>
		<pubDate>Mon, 18 May 2009 06:28:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.fatlossnutrition.com/blog/?p=846#comment-1397</guid>
		<description>thanks for the post.
hey Jesse, i used to have soy not milk in my fridge as well until i heard that so many diet experts do not recommend soy, so i decided to go back to milk. i&#039;m not sure yet about it but decided to let go soy anyway.</description>
		<content:encoded><![CDATA[<p>thanks for the post.<br />
hey Jesse, i used to have soy not milk in my fridge as well until i heard that so many diet experts do not recommend soy, so i decided to go back to milk. i&#8217;m not sure yet about it but decided to let go soy anyway.</p>
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		<title>By: David Spelts</title>
		<link>http://www.fatlossnutrition.com/blog/2008/dairy-increases-fat-oxidation/comment-page-1/#comment-1245</link>
		<dc:creator>David Spelts</dc:creator>
		<pubDate>Thu, 18 Dec 2008 23:30:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.fatlossnutrition.com/blog/?p=846#comment-1245</guid>
		<description>That article is talking about supplements, not whole foods.

I don&#039;t know of any foods that are adequate sources of DLPA or 5-HTP, but Leucine is a branch chained amino acid that is found in any protein food.</description>
		<content:encoded><![CDATA[<p>That article is talking about supplements, not whole foods.</p>
<p>I don&#8217;t know of any foods that are adequate sources of DLPA or 5-HTP, but Leucine is a branch chained amino acid that is found in any protein food.</p>
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		<title>By: AJ</title>
		<link>http://www.fatlossnutrition.com/blog/2008/dairy-increases-fat-oxidation/comment-page-1/#comment-1230</link>
		<dc:creator>AJ</dc:creator>
		<pubDate>Wed, 17 Dec 2008 07:04:25 +0000</pubDate>
		<guid isPermaLink="false">http://www.fatlossnutrition.com/blog/?p=846#comment-1230</guid>
		<description>Hey,

You&#039;ve got a nice list of &quot;things that suppress appetite&quot; in one of your articles.  Here:

Appetite Control Top Five

   1. Fiber. In various forms, fiber is an excellent appetite suppressant. Some fibers increase CCK.
   2. DLPA. A combination of both the L- and D- forms of phenylalanine, DLPA increases both CCK and norepinephrine. Take it on an empty stomach.
   3. 5-HTP. Increases serotonin levels, which decreases appetite.
   4. Green Tea. In addition to being a fantastic antioxidant, green tea positively affects leptin signaling.
   5. Long Chain Fatty Acids. The longer chain fatty acids release more CCK and GLP-1.
   6. Leucine. This amino acid signals the brain, via mTOR, that ample protein is available. 


So, where do I get these things?  What foods contain Leucine, or DLPA, or 5-HTP?

Thanks!</description>
		<content:encoded><![CDATA[<p>Hey,</p>
<p>You&#8217;ve got a nice list of &#8220;things that suppress appetite&#8221; in one of your articles.  Here:</p>
<p>Appetite Control Top Five</p>
<p>   1. Fiber. In various forms, fiber is an excellent appetite suppressant. Some fibers increase CCK.<br />
   2. DLPA. A combination of both the L- and D- forms of phenylalanine, DLPA increases both CCK and norepinephrine. Take it on an empty stomach.<br />
   3. 5-HTP. Increases serotonin levels, which decreases appetite.<br />
   4. Green Tea. In addition to being a fantastic antioxidant, green tea positively affects leptin signaling.<br />
   5. Long Chain Fatty Acids. The longer chain fatty acids release more CCK and GLP-1.<br />
   6. Leucine. This amino acid signals the brain, via mTOR, that ample protein is available. </p>
<p>So, where do I get these things?  What foods contain Leucine, or DLPA, or 5-HTP?</p>
<p>Thanks!</p>
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		<title>By: Jesse</title>
		<link>http://www.fatlossnutrition.com/blog/2008/dairy-increases-fat-oxidation/comment-page-1/#comment-1217</link>
		<dc:creator>Jesse</dc:creator>
		<pubDate>Tue, 16 Dec 2008 01:33:45 +0000</pubDate>
		<guid isPermaLink="false">http://www.fatlossnutrition.com/blog/?p=846#comment-1217</guid>
		<description>That&#039;s good to know. I love milk. That picture looks sooo good but in my fridge there is no milk but soy :(</description>
		<content:encoded><![CDATA[<p>That&#8217;s good to know. I love milk. That picture looks sooo good but in my fridge there is no milk but soy <img src='http://www.fatlossnutrition.com/blog/wp-includes/images/smilies/icon_sad.gif' alt=':(' class='wp-smiley' /> </p>
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